Dish With Vivien Food Directory hosted in cyberjayadirectory.com

 

Ong Lai restaurant, Jalan Raja Laut (revisit)

Posted by vivien | Kuala Lumpur and Selangor | Sunday 27 September 2009 7:19 pm
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located on a back lane parallel to Jalan Raja Laut, near Chow Kit area and Jalan Ipoh. above is mee hoon with fried fish pieces, the meehoon used is the broader ones which is nice.

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oh chien/oyster omelette, the oyster taste a bit sourish, maybe it is not that fresh, tasty nonetheless :P

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lala/clam which is probably parboiled(not sweet enough), yummy fried pak-kor(glutinuous rice cakes)

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fish which texture is really floury, not fresh!

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nice vege cooked with spicy fermented beancurd.

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fried rice, very nice, with lots of ingredients including squid, prawn etc.

Overall, a very nice chinese restaurant, visit here for a satisfying meal although the price could be slightly higher than average and some of the seafood is not fresh enough.

Refer to my previous post on Ong Lai


 

1 Stop Cafe, Jalan Ipoh, KL

Posted by vivien | Kuala Lumpur and Selangor | Sunday 27 September 2009 12:40 am
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one of my places place to eat, lotus leaf rice(RM2.50) could use some more salt, the fried noodle is simple and nice(RM2), nyonya kuih(RM0.80)

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summer holiday RM4.90(mango with watermelon cubes), and Energy boaster(yoghurt drink with pumpkin, honeydew and lemon), RM5.90

Address: 1 Stop Cafe

#2 & #4 Jalan Balam,

Batu 3, Jalan Ipoh,

51100 Kuala Lumpur

 

Refer to my previous post on 1 Stop: post 1, post 2 and post 3.


 

Picnic in Forest Research Institute Malaysia(FRIM)

Posted by vivien | Kuala Lumpur and Selangor | Sunday 27 September 2009 12:31 am

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making caesar salad dressing from scratch in friend’s place: using extra virgin olive oil, dijon mustard, anchovies, worcestershire sauce, garlic etc.

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ingredients used to make caesar salad dressing

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too huge of a spread for 3 person… hahaha… sausage, caesar salad topped with smoke salmon, cheese shavings and optional ebiko(fish roe), tuna fettucine, egg salad, marinated cherry tomatoes, grapes, boiled sweet potatoes, sweet corn, cheesecake and bottled ice lemon tea.

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Malay tea house inside FRIM which is closed for the festive season.

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FRIM full of trees.


 

Restorant Khiong Kee, Tapah, Perak

Posted by vivien | Others | Sunday 27 September 2009 12:21 am
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back entrance to this chinese restaurant in Tapah, Perak (near Ipoh, Perak)

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fried wild boar (taste like beef) only RM12

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fried brinjal/egg plant, only RM8, very yummyResize of IMGP1184

sizzling taufu, only RM10, nice

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fried “paku-pakis”/fern, RM6

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steamed fish (fresh out of tank), RM30 

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they also have a stall front of restaurant selling chicken rice :P

Very nice and economical place to eat in Tapah


 

Cameron Highlands: hiking near Boh Plantation and MNS

Posted by vivien | Others | Sunday 27 September 2009 12:05 am
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starting on a trail, look at the patch of tea tree on the hill

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hills in cameron highlands, Pahang

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want to climb up?

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another look at the beautiful rolling hills, trekking toward MNS (Malaysian Nature Society) which is situated on the hills of tea tree, beautiful serene hills

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on top of the world

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reaching MNS after trekking down steep slope, BOH-MNS Field Study Centre

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Fully paid up MNS members can book a dorm looking room in MNS which accomodates 30 bunks, or 4-person chalet(with attached bath and kitchen), for more details, refer to MNS site.


 

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