near Cheras Look Out Point

vege – paku pakis, RM10

claypot herbal teraphin, RM30

steamed fish, RM40, really big fish, enough to feed 3 person

Address: Langat Seafood and Beer Garden (near Vege Fish Farm Restaurant, Hulu Langat)

Lot 100, Jalan Sungai Sop, Batu 14,

Pekan Hulu Langat,

Selangor

Business hour: 11:30am – 11:00pm (off alternate tuesday)

Telephone: 019-228 6037 (Chen Heng Keong)/03-9021 7215 or 03-9021 7216

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YUMMY YUMMY MEALS

Kaki Bola XO Fried Fish Head Noodle stall, near Cheras Leisure Mall

inside the restaurant

their secret ingredient – Maggi Concentrated chicken stock… haha

Fish Paste noodle, very yummy, RM6.80

they are also selling fish paste noodle, wanton noodle, cantonese fried noodle etc, their ice lemon tea, not mistaken only RM2 is really good too on a hot day.

Address (Kaki Bola XO Fish Head Noodle)

No 23, Jalan Manis 7,

Taman Segar 6 1/2 Miles,

Jalan Cheras,

56100 Kuala Lumpur

Telephone: 017-309 8339/012-388 6629

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Chinese wording on the stall – Famous Fish Head Noodle

fish head noodle, RM5-RM10(with prawn)

Fish head noodle(thick vermicilli), soup is slightly pepperish, one of the nicer fish head noodle that i have had, they also selling fish porridge, fish paste noodle etc, very delicious

Address: Famous Fish Head Noodle, Taman Muda hawker centre

Kou Shui Porridge in Jalan Cheras Batu 3 1/2

menu

soya with herbal jelly, Barley drink

interior, nice wooden seating

Fish porridge, RM7.90, boiling hot

Dried oyster and century egg porridge, RM11.50, like its slightly sticky consistency.

Address: Kou Shui Porridge

526G, Jalan Cheras Batu 3 1/2,

56100, Kuala Lumpur

Telephone: 03-9281 1818

Handphone: 017-292 1488

Business hour: 11am – 2am!

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Their Recipes posted on the wall: Special Pig Tendons fried with glass noodle

Recipe: XO Fish Head Noodle

Recipe: XO Bittergourd HorFun

looking out from restaurant

Chef Recommended dishes: Kung Po Ladies Finger, Princess beancurd, yam chicken, fruity pork ribs, sesame pork ribs, curry lamb ribs, thai style crsipy pork knuckle, braised pig tendon etc

Vegetable menu

Pig intestines fried with dried shrimp and chili, RM10

Garlic Eel, RM24

Vegetables, RM8

Pumpkin beancurd, RM10

Salted egg soft shell crab, RM20

Overall, a reasonably priced restaurant, serving honest good food.

Address: Restoran Kam Kitchen

No.6, Jalan 18, Kampung Cheras Baru,

56100 Kuala Lumpur.

Telephone: 03-4296 7072 or 012-290 5623 or 016-285 5958 or 017-677 3997

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tankiasu