menu, Oyster king is a stall situated just between Ko Hyang Korean stall and Din Tai Fung taiwanese restaurant in The Gardens, Midvalley City.
workers preparing food
a shot at the takeaway box
yummy goodness, taste like those found in Penang, slightly sticky, wet, spicy, big juicy oyster, RM6, very good.
Address: Oyster King
LG-K03B, The Gardens, Mid Valley City
after kneading all the ingredients, recipe is from a recipe book at home.
after proofing it in warm area for 40 minutes, doubled in size.
second proofing for about 45 minutes.
after second proofing, double in size again
finished baking 30-35 mins
looks nice.
the strong bread protein structure is not there
super macro shot of the crumbly structure.
Post mortem:
– cause of this failed bread could be due to my incorrect mixing sequence, butter should be put in earlier, but i mixed it in when the bread is fully kneaded and springy(kneaded for about 5 minutes), and the butter unable to penetrate into it, thus i torn the bread into small pieces rubbing in the butter, that’s probably where the bread protein structure is disrupted and broken.
Was testing out the preset scenery options of Olympus, below are some of the description of the options, also pics of camera pouch in macro position… testing out the clarity of macro and its background.
– Landscape: vivid reproductions of blues and greens
– Night: shooting illuminated scenes in evening or night, Uses lower shutter speed, stable the camera for best result
– Night portrait: shooting both subjust and illuminated background in evening, shutter speed is slowed
– Sport: capture fast moving without blurring
– Indoor: shoot both main subject and indoors
– Candle: shooting under candlelight, warm colors are reproduced
– Sunset: vivid reproduction of reds and yellows
– Fireworks: slower shutter speed
– Cuisine: for still life photography, vividly reproducte colors of fruits, flowers etc
– Document: increase contrast between letter and background
– Beach & snows: for shooting white sand sea scape and other whitish background.
night portrait
candle
fireworks
sunset
night scene
landscape
documents
portrait
beach & snow
Sports
Indoor
Self Portrait
Cuisine
I find “Cuisine” and “Document” take macro really well, although i find taking food pic with cuisine allows for better contrast and colors.
Whereas “Sunset” & “Landscape” will show background clearly. “Night scene” and “fireworks” works as well.
Damansara Kim is in SS20, near Tropicana city mall. This stall is open on Monday – Sunday, 9:30am till 3:30pm
only 1 lady cooking, prepare to wait for a while
menu, i find their picture misleading, however they do wisely quote “actual dish may vary” at the bottom of the menu. And the dessert sago gula melaka comes with red bean in the above pic, but the actual order came without :\ that is quite a big variance.
drinks and dessert menu
herbal jelly/cincau on the left and longan drink to the drink, their drinks are sweeter than i would prefer.
cili padi(bird eye chilis) which is coarsely blended, nice.
my harun fish noodle with lai fun, RM9.80, you can opt for mee hoon type for RM9.50… Lai fun is usually used for assam laksa, it is too smooth for a fish noodle dish 🙁
Fish paste noodle, RM8
ABC/ice kacang/mixed ice dessert
sago gula melaka/tapioca balls with palm sugar coconut base
their soup is nice, but the lai fun is a turn off. My haruan fish is really fresh and thickly sliced. A lot of customer frequent this place.
Address: SS20 Fish Head Noodle
Gerai 17, Jalan SS20/10 Damansara Kim,
Business hours: 9:30am – 3:30pm
Post by other blogger:
shooting of macro camera pouch
trying to contain my breath, while holding the camera still, slightly clearer
ah with tripod is the way to go.
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