a bak kut teh shop in klang, their specialty includes bak kut teh, steamed clam, stewed pork with yam, abalone, steamed tofu(beancurd), assam(tamarind) fish etc

fatty pork with yam

simple steamed tofu with soy sauce

bak kut teh, porky dish filled with pig ribs, pig stomach, pig intestine, fried bean curd sheet, inoki mushroom etc

blanched vege with oyster sauce

Address: Fong Keow Bak Kut Teh

53, Jalan Batai Laut,

Kawasan 16,

Taman Intan,

41300, Klang

Business hour: Mon-Fri: 8am-3pm and 5pm-9:30pm; Saturday, Sunday and Public holiday: 8am – 9:30pm

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KurauKing’s Food Journal

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