Recipe: Beetroot cake

Posted by vivien | Recipe | Sunday 17 February 2013 9:43 pm
23,515 Total Views

Basically a carrot cake recipe substituting carrot with beetroot, recipe from lemonpi.

Only change i made is reduce the sugar from 200g to 150g, which in the end the cake is slightly not sweet enough


Ingredients, the tedious part is grating of beetroot which texture is a bit hard and hard to grate


beetroot cake ready to go into oven


doesn’t look red at all eh?




the cake is slight too wet, just ok for me.


1 Comment

  1. Comment by vendetta87 — April 15, 2013 @ 7:39 pm

    Looks interesting, would the taste be too earthy ?

RSS feed for comments on this post.

Sorry, the comment form is closed at this time.

Designed by | Powered by Wordpress | Header image by Sandra Khoo @ sandorasan