La Vie En Rose french restaurant, Jalan Raja Chulan
La Vie En Rose located in Jalan Raja Chulan, near to the Weld. We were there for company’s dinner.
To enter the restaurant requires are sharp U-Turn to a slope leading up to the restaurant, parking is very limited.
house made bread
salad and soup menu
canned fish
seafood and poultry menu
veal/beef/lamb menu
dessert menu
weekend brunch menu
complimentary appetizer, really nice
chicken liver pate, toasted bread and blackcurrant onion jam, RM27, recommended, it is nice without strong liver smell
warm goat cheese salad with honey, pear and walnut, mustard dressing, RM38, didn’t get to try the goat cheese which looks really good as it is gone when it reach to our end of table
braised lamb shank with spices, lemon confit, coriander and green olives, served with raisin couscous, RM68
chicken cordon bleu stuffed with Reblochon and smoked duck breast, mushroom and truffle sauce, RM62
Duck leg confit with white bean stew, RM57
Traditional french gratinated French onion soup with AOC Comte Cheese, RM38
Pan fried hokkaido scallops, roasted capsicum coulis and grilled smoked duck breast, RM86
Pan fried Atlantic Cod fillet, lemon and capers beurre blanc, fresh spinach, RM65
complementary truffle potato mash
slow cooked free range chicken in red wine sauce, RM75
complementary ratatouille
Profiteroles with chocolate and caramel sauce, chantilly cream, RM26, it is surprisingly quite nice.
Valrhona dark chocolate lava cake, homemade vanilla ice cream, RM28, really good! the “lava” is not very flowy, but the chocolate is slightly crusty and nice, paired with slight flowy filling
vanilla creme brulee, RM24
Address: La Vie En Rose
39, Jalan Raja Chulan, 50200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Telephone: +60 3-2078 3883
Website: La Vie En Rose
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