a new italian restaurant in Bandar Menjalara, Kepong, situated in First floor of Wisma Menjalara(above Ambank). Business is brisk for this new restaurant.

open kitchen concept, reminds me of Gordon Ramsay’s show: Hell’s Kitchen

homemade gnocchi napolia, RM19, a “potato pasta” with meaty flavourful tomato sauce, this is how i expect gnocchi to taste and look like 🙂 not soggy like my previous visit to Sossorosso, Jalan Yap Kwan Seng

another favourite, mainly of the fresh vege with herb infused oil and creamy avocado, not so fond of shrimp wrapped in bacon, would rather it be simple garlic prawn, RM26

wild mushroom pizza, RM23, don’t like the crust, a bit too dense and not enough tomato taste.

tiramisu, RM16

below their 6 pages menu

pizza, unique ingredients for pizza

dessert, even has a cheese platter dessert

pasta dishes

main course

salad, soup and risotto  dishes

home made bread(foccacia) and entrees

Address: Silverspoon Trattoria

No: 2, First floor,

Wisma Menjalara,

Jalan 7A/62A, Bandar Menjalara,

52200, Kuala Lumpur

Telephone: 03- 6277 0445

Business hour: 11:30am-3pm(lunch); 6pm-10:30pm(dinner)

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hAppY HapPy

Eat Drink KL

When passionate diners meet great food!

food court area in Air Panas, Setapak.

love the mashed red bean in mixed ice(left), where else the cendol dessert to the right is just so so

hennessy box hanging there

strong whiff of Hennessy alcohol smell when the lor mee is brought to our table, about RM15 for 2 pax portion

eggy noodle, they ran out of the usual thick yellow noodle at 3ish?! “short rice noodle” was used here, am not fan of this noodle, not used to the strong henessyl taste and type of noodle used.

a van nearby selling icy dessert of various flavor: sour plum, corn, red bean etc etc

red bean and mango yo yo ice, RM2.20 only for one full tub of this. The mango is top with real mango bits, worth trying for a small price.

Red bean yo yo ice, RM2.20 only

Address: Hennessy Lor Mee, Air Panas, Setapak

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thenomadGourmand (with directions to this food court area in Air Panas)

sixthseal.com

CUMI & CIKI

selling everything mango: ice cream smoothies, yoghurt smoothie, sweets, yoghurt ice cream, mango lassi etc

specials: asian mango salad, Ja Jiang Mango noodle set

tiramisu with mango yoghurt and mixed nuts, cheesecake, mango crepe, sweet and sour mango chicken chop, fish and chips with mango tartare sauce

Mango yoghurt, RM6.90. “Cube cube mango”, blended mango with mango pudding, mango jelly and mango cubes, RM14.90, both taste of fresh mango, yummy.

Business hour:

Monday – Thursday 11am-12am

Friday – Saturday 11am-1am

Sunday(Public holiday) 11am-12am

Public Holiday Eve: 11am-1am

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Pillow Talk with Bangsar-bAbE

Nibble of Thoughts

In reference to my previous Dubrovnik post on winning RM50 dining voucher, only 3 comments submitted, which means all 3 (Jeff, ai wei and Joyce) will automatically be winners.

I will liase with GO Communications and Dubrovnik Restaurant from them to mail you the voucher.

bon appetit~

a restaurant named UK Asia with apple green signboard, they cooked their popular chicken briyani in the big silverish pot you see at the front of their shop.

there is also a pakistani and indian restaurant next door called Paradise Restaurant with very few diners.

across from BB Park

inside the restaurant

Chicken briyani, RM10, a piece of chicken buried underneath, with complimentary salad, they put quite a lot of spice in this rice dishes, warm when served, nice filling dish for any carbo lover. Recommended also their mango lassi for RM6, made from fresh yogurt and mango.

rice with beans and ox tripe, RM5, soft yummy peas but their flavor is pretty mild, prefer more spicy…

different types of biriyani offered(chicken, beef, lamb, fish etc)

menu: naan, chapati, paratha

some western soup and mains

starter: samosa, kofta, lamb tikka etc

buffet menu, which is basically indian mixed rice’s pricing.

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The Life of Blackie007

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