Porridge, Jalan Ipoh (across from HSBC bank)

Posted by vivien | Kuala Lumpur and Selangor | Saturday 10 January 2009 9:37 am
Tags: ,
12,154 Total Views

fancy some comfort food – porridge (fish, chicken, pork). This stall sells pretty good porridge.
RM3.50, chicken porridge with some fried meehoon garnishing. We went on a weekday night, and the porridge almost selling out at 10:30pm.
Location: Jalan Ipoh, across from HSBC bank.

 

Yut Kee, Jalan Dang Wangi, Kuala Lumpur

Posted by vivien | Kuala Lumpur and Selangor | Sunday 4 January 2009 7:49 am
Tags:
10,987 Total Views

Restaurant located next to main road
what you wanna eat?
belacan fried rice, oily spicy RM5.50
My fish porridge, RM5, really nice, a lot of fish slices
specialties
Roti Babi (bread with pork inside) RM7.50
Cross section of roti babi
Beef noodle, RM7.20
Fried toufu, toufu is really smooth inside(nice)
French toast with home-made kaya (the kaya has just the right sweetness)
nice old style environment
customers filled to the brim, we have to share a table with one couple with baby, and people are queing up outside.
their famous swiss roll and marble butter cake, didn’t try it
have you seen such sign before? RM0.30 surcharge for outside food brought in, and no outside food after 11:00 am. 😀
Yut Kee
35, Jalan Dang Wangi,
50100 Kuala Lumpur
Direction: if you are going to Yut Kee in direction of Chow Kit road towards Sogo, turn left just before you past Sogo, go straight, you shall see Yut Kee to your left…
Business hour: 8:00am – 5:00pm, closed on Mondays
Post by other blogger:
The Moment
You Get What You Give

 

Restoran Uma Rani, Jalan Ipoh, Kuala Lumpur

Posted by vivien | Kuala Lumpur and Selangor | Sunday 4 January 2009 7:32 am
Tags:
11,797 Total Views


Store front, 2 levels (air-con on the second level)
nice nasi lemak, about RM2.50, fragrant nice, and sambal is nice if you like spicy
my favourite tosai masala, which is tosai containing mashed up potaoes, about RM2.50 or RM4.00, can’t remember, taste of this masala differs on different visits, sometimes they will put a lot in, sometimes lil, sometimes it taste and looks tomatoey…
Frying roti canai/pratha on a girdle, dividing naan dough portions(behind)
my garlic cheese naan(indian flat bread), taste like garlic bread, quite oily but yummy. RM2.80
dhal gravy to go with naan
mango lassi, yumm, slightly sourish and sweet, RM4
dishes for banana leave meal (banana leave is available afternoon to early dinner time)
yummy, mutton on bottom right
indian sweets
type of naan:
cheese,
garlic,
raisin,
butter etc
other food selection
This restaurant is located along the main road of Jalan Ipoh 4th mile

 

Delicious, Bangsar Village

Posted by vivien | Kuala Lumpur and Selangor | Saturday 3 January 2009 12:17 pm
Tags:
9,178 Total Views

Do you expect to eat delicious food in Delicious? i sure don’t. It sounds so cliche. But recently, this proves me wrong, they sure do serve delicious food, and the price is reasonable, note reasonable not cheap.
Mushroom soup, yummy. RM13.90
one of the frosties, RM9.90
butterscotch shake, RM9.90, not much butterscotch in there, looks like vanila doesn’t it?
roast potato, RM9.90, sauce is yummy(could be mayo + dijon mustard + black pepper etc)
Frosty Lemon tea, RM9.90, basically ice lemon tea with some fine shaved ice on top.
vanilla milk shake, RM9.90, so yummy, taste like ice cream blended with milk without overly sweet
Antipasti platter, RM27.90
pate in the middle
clockwise: grilled seafood with roasted capsicum, asparagus, balsamic tomatoes, mushroom confit, tunisian egg plant and roasted garlic
Additional melba toast pictured top left can be ordered for RM2.90(this antipasti platter comes with one melba toast). It is crunchy and dabbed with some olive oil.
caesar’s salad, RM19.90. nice fresh juicy lettuce, with nice touch of poached egg and slivers of anchovies
carbonara, RM22.90, huge portion, good for sharing, creamy goodness
left unfinished, the pate is really a lot, couldn’t finished it, suspect they use chicken liver instead of the expensive goose liver.
This is how you eat roast garlic: dig out individual clove of garlic, smear the creamy goodness onto toast.
This is how you eat grilled squid… 😀
Peach fragipane, quite nice, warm tart served with vanilla ice cream, RM12.90
Side note: they renovate Mid Valley cafe style D’lish into Delicious, yay.
dessert galore 1
dessert galore 2
dessert galore 3
drink selections
tea time 3-tier sweets at RM59.90, sounds like indulgence
fizzies drink selection
soup and salad selection
pasta selection
reasonable priced snacks, and they comes in big portion too, good for sharing
sandwich and burger selection
dessert selection
Delicious in available in Bangsar Village, Mid Valley and 1 Utama
Website: DELIcious

 

Porridge steamboat in friend’s place, Segambut

Posted by vivien | Recipe | Saturday 3 January 2009 12:07 pm
Tags:
9,470 Total Views

Ingredients
more ingredients
it is for new year celebration + birthday celebration + wedding annoucement!
This porridge steamboat is prepared by none other than Priscylia, so utterly delicious, i basically camp on the steamboat table, and scoop it into my bowl while others watch movie… The porridge base is not too thick thus does not stick to bottom of pot… tasty… yumm

 

« Previous PageNext Page »


Designed by Zinruss.com | Powered by Wordpress | Header image by Sandra Khoo @ sandorasan