Restoran Makanan Laut, Jinjang Utara

Posted by vivien | Kuala Lumpur and Selangor | Sunday 8 February 2009 8:40 am
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Jinjang Utara is between Jalan Ipoh and Kepong, here is a tai chow place which serves food at reasonable price, the quality may not be superb, but it is definitely worth trying.
Here is how you can recognise this restaurant – pastel green colous all over. This place is beside the Jinjang Utara big field(used to be a soccer field etc)
eels waiting to be slaughtered.
steam talapia(fei1 zhou1 yu2, mandarin) in ginger paste, RM9 (so cheap right) The have bigger ones at RM13 too.
clam, RM15 (RM5 for 100g, minimum order 300g)
Address: Restoran Makanan Laut
Gerai No 2, Jalan Kelab Jinjang Utara,
52000, Kuala Lumpur.
Telephone: 016- 635 0988
Business hour: 5:00pm – 3:00am

 

S A Bamboo Curry House, Jalan Ipoh (near Jalan Ipoh 4th mile Petronas station)

Posted by vivien | Kuala Lumpur and Selangor | Saturday 10 January 2009 9:46 am
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S A Bamboo Curry House
Curries pot (dhal, fish curry etc)
lamb stomach, RM5, not to my liking
Milk tea, RM1.50, nice
Garlic naan, Uma Rani’s is better , RM2.70
That is some big fish head.
fried stuff – chicken, fish etc…

Location: near Jalan Ipoh 4th mile Petronas station
No. 4, Jalan Cenderuh 2,
Off 4 1/4 Mile,
Jalan Ipoh,
51200 Kuala Lumpur

 

Porridge, Jalan Ipoh (across from HSBC bank)

Posted by vivien | Kuala Lumpur and Selangor | Saturday 10 January 2009 9:37 am
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fancy some comfort food – porridge (fish, chicken, pork). This stall sells pretty good porridge.
RM3.50, chicken porridge with some fried meehoon garnishing. We went on a weekday night, and the porridge almost selling out at 10:30pm.
Location: Jalan Ipoh, across from HSBC bank.

 

Restoran Uma Rani, Jalan Ipoh, Kuala Lumpur

Posted by vivien | Kuala Lumpur and Selangor | Sunday 4 January 2009 7:32 am
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Store front, 2 levels (air-con on the second level)
nice nasi lemak, about RM2.50, fragrant nice, and sambal is nice if you like spicy
my favourite tosai masala, which is tosai containing mashed up potaoes, about RM2.50 or RM4.00, can’t remember, taste of this masala differs on different visits, sometimes they will put a lot in, sometimes lil, sometimes it taste and looks tomatoey…
Frying roti canai/pratha on a girdle, dividing naan dough portions(behind)
my garlic cheese naan(indian flat bread), taste like garlic bread, quite oily but yummy. RM2.80
dhal gravy to go with naan
mango lassi, yumm, slightly sourish and sweet, RM4
dishes for banana leave meal (banana leave is available afternoon to early dinner time)
yummy, mutton on bottom right
indian sweets
type of naan:
cheese,
garlic,
raisin,
butter etc
other food selection
This restaurant is located along the main road of Jalan Ipoh 4th mile

 

Pan Mee, Jalan Ipoh, near The Store

Posted by vivien | Kuala Lumpur and Selangor | Friday 21 November 2008 11:24 pm
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11,216 Total Views

One of the better Pan Mee out there, the noodle is not too thin, and the soup is nice (boiled with anchovies/ikan bilis). The food taste good, but the environment may not be so, as this hawker stall is just next to main road. But, you can still go to try, this stall is also recommended by 8TV show: Ho Chak. In that show, they recommended their SzeChuan Spicy Noodle.

Size: small


Address: Batu 5, Taman Kok Lian,
Jalan Ipoh,
51100 Kuala Lumpur
(hawker stall, just in front of KFC)

Price: Pan Mee (RM3.80 small, RM4.30 big)
Opening hours: 7:00am – 10:00pm (closed on alternate Thursday)
Telephone: 016-3286 144 or 012-3275 385

 

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