Malay Tea House, FRIM(Forest Reserve), Kepong

Posted by vivien | Kuala Lumpur and Selangor | Sunday 10 January 2010 10:40 pm
Tags:
36,352 Total Views

signage

having some brekkie after hiking a short trail, Malay tea house, an eatery in FRIM (Forest Reserve Institute Malaysia), Kepong.

tea house entrance

entrance to the tea house

side view of tea house

malay style architectural design

Malay tea house menu

They have outlet in Central Market too

menu

breakfast and lunch menu

food

dessert and malay sweets

malay tea selection

Malay tea selection

outdoor verandah

you can opt to sit outdoor in a verandah area

malay tea house paranoma

surrounded by greenery

malay tea - misai kucing

We had Cat Whiskers tea(Misai Kucing), not fond of it

nasi lemak

Nasi lemak (coconut rice and all the usual trimmings), usual breakfast item eaten by Malay and Malaysian in general

rules for using canopy walk

Hiked up to the Canopy walkway area… operating hour of canopy walkway 9:30am – 2:30pm(closed on Monday & Friday)

canopy walk

operating hours of the canopy walk pasted above the wooden door

 

Address: Malay Tea House

FRIM, Kepong

Lot 514, Jalan Symington off Jalan Jelutong,

Forest Research Institute Malaysia

52109, Kepong,

Selangor.

Operating hour: 9:30am – 7:30pm

Telephone: 03-6280 3503

Website: Malay Tea House Website

 

Post by other blogger:

Coffee Break with Me


 

Delicious, Mid Valley Megamall

Posted by vivien | Kuala Lumpur and Selangor | Sunday 10 January 2010 1:00 am
Tags:
13,809 Total Views

mushroom soup

my favourite eatery, above is mushroom soup with a slice of garlic baguette

three cheese sandwich

3 cheese sandwich, with thick baguette like bread, very nice, RM19.90 if not mistaken

strawberry pavlova

my favourite dessert, Strawberry pavlova, baked whipped meringue topped with whipped double cream, fresh strawberry and chocolate shavings, around RM12.90… so good


 

Meng Kee Char Siew, Shah Alam Glenmarie

Posted by vivien | Kuala Lumpur and Selangor | Saturday 2 January 2010 1:45 am
Tags:
15,379 Total Views

meng kee

a very famous eatery selling char siew(BBQ pork), with branch in Shah Alam Glenmarie and Jalan Alor

BBQ Pork

selling steamed chicken, roast chicken, char siew and black sausage

rice

My plate: BBQ Pork(Char Siew) and steamed chicken, RM6.70

Business hour: Mon-Sat & Public Holiday (closed on Sundays), 9am – finish

Telephone: 019-379 3629

 

Post by other blogger:

Jules Eating Guide to Malaysia

~Brought up 2 SharE~

masak-masak


 

The Bread Shop, Bukit Damansara(near Bukit Kiara National Science Centre)

Posted by vivien | Kuala Lumpur and Selangor | Wednesday 30 December 2009 8:09 pm
33,564 Total Views

The Bread Shop

view into The Bread Shop

Coffee and OJ

Freshly brewed coffee, RM6.80, Fresh Orange Juice(small) RM4.80

Tomato Salsa

Tomato and basil sauce with 2 slices of multigrain bread, RM7.80

Croisant and chocolate danish

Butter croissant, RM2.80 and chocolate danish, RM4.80, the chocolate danish is really nice

Chocolate Danish

cross section of chocolate danish, yum~

Banana Butterscotch Danish

Butterscotch banana danish, RM5.80

bread

assortment of freshly baked bread beautifully displayed.

loafs

loaves and baguette at the back racks

White bread

zoom into card-box looking bread, RM4.80

menu

All day dining menu (2 slices of toast or 4 slices of baguette with butter-jam OR butter-kaya OR two half boiled egg OR tomato basil sauce OR chicken curry OR dukkah olive oil) RM5.80-RM10.80

map

map to the shop

Address: The Bread Shop

11, Jalan Setiakasih 5,

Bukit Damansara,

50490 Kuala Lumpur

Telephone: 03-2093 8734

Price: 5% Service Charge

Business hour: Mon-Fri(8am-7:30pm), Saturday(8am-5pm), closed on Sundays

Post by other blogger:

a lil’ fat monkey

Eat Drink KL

masak-masak

Me, Myself & Tammy


 

Suang Le River Restaurant, Tanjung Karang (near Kuala Selangor)

Posted by vivien | Kuala Lumpur and Selangor | Thursday 24 December 2009 11:27 pm
Tags: ,
38,593 Total Views

towards-tanjung-karang
driving towards Tanjung Karang after passing Kuala Selangor
towards-suong-le-river-restsaurant
small road leading to Suong Le Restaurant

restaurant1
“front porch” of Suang Le

suong-le
Suang Le

clam1
fresh bag of clam

mantis-prawn
flower crab

meat-crab
meat crab

more-clams
flower clam

boat
fishing boat next to the restaurant

sea
looking towards the sea

restaurant-by-the-river
dining tables

fisherman
fishing boat docked next to the restaurant

fresh-fish
catch of the day

fish-with-vermicilli
Fish mee hoon(vermicelli), RM29 (with 450g of fish)

steamed-clam
steamed clams, RM10

fried-fish
fried fish, RM7, doesn’t taste like fish at all… watery flesh… first time having this

steamed-crab
Steamed meat crab, very nice, RM30

salt-and-pepper-mantis-prawn
Mantis Prawn(RM2.50 per piece), Flower crab, RM11.20(450g, RM25/kg)

stirfry-clam
clams, RM12

Total damage only RM124 for this meal(4 of us), overall very nice place to have fresh seafood.

Address: Suang Le River Restaurant

Bagan Pasir, 45500, Tanjong Karang,

Selangor

Telephone: 019-690 6788 or 019-233 5296

Post by other blogger:

masak-masak

PRECIOUS PEA

Motormouth from Ipoh


 

« Previous PageNext Page »


Designed by Zinruss.com | Powered by Wordpress | Header image by Sandra Khoo @ sandorasan