Recipe: Carrot Cake

Posted by vivien | Recipe | Saturday 10 April 2021 9:25 pm
10,331 Total Views

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For the above recipe which is 1.75 times the original portion, make up to slightly over 2.6kg 10 inch square cake, includes icing


 

Fillo / Phyllo / Baklava Pastry / Spanakopita

Posted by vivien | Product | Saturday 10 April 2021 9:20 pm
6,130 Total Views

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* important for fillo pastry: 1st: when buy fillo have to keep cool and put into freezer ASAP else fillo sheets will stick later. 2nd: fillo should be defrosted not more than ONE day earlier in fridge, else will dry out in fridge and hard to roll

Spanakopita recipe (makes 12 to 14 pieces)
1 package fillo pastry (500g)
500g bayam, steamed, water squeezed, roughly chopped (from 1.5kg uncooked bayam)
100g feta cheese or mixture of cream cheese+parmesan+cheddar
1 LARGE eggs
1/2 teaspoon sea salt
1/4 tsp black pepper
100g melted butter(for brushing fillo pastry)

Direction:
1) use 3 sheets of fillo, brush with melted butter between the sheets, cover rest of unused fillo to prevent drying out
2) cut the fillo lengthwise into 2 long strips
3) put some spinach filling, and roll into triangle, brush towards the with butter to seal
4) brush top with butter and bake at 180 celcius for 25 minutes or more

Note: Spanakopita can be kept frozen. Just brush top with oil and bake in 200celcius with fan for 20 minutes or more, no need defrost


 

ShangHai Porridge, Selayang

Posted by vivien | Kuala Lumpur and Selangor | Saturday 10 April 2021 9:04 pm
6,200 Total Views

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Very nice and flavourful porridge

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Hours: Mon-Sat 5pm-10pm

Can call ahead to order cos it can be quite a wait 016-288 2010

Taman Intan Baiduri, 51200 Kuala Lumpur @ Selayang


 

Chillis, Midvalley Megamall

Posted by vivien | Kuala Lumpur and Selangor | Monday 11 January 2021 12:19 am
22,961 Total Views

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Santa Fe chicken salad (on the right) which i have ordered few times is one of the must order.

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Abundance of mushroom in above dish, yumm


 

Buying seafood online during MCO/CMCO

Posted by vivien | Kuala Lumpur and Selangor | Tuesday 17 November 2020 7:04 pm
32,400 Total Views

Since MCO, I have tried 3 seafood seller which has live sessions in Facebook, namely below
Tanjong Karang Bagan Pasir/TKBP (bought once)
CX Pulau Ketam Fishery (bought twice)
Sekinchan sinhiaphuatfishery (bought 4 times)

From the number of times I have bought, you would have figure out which one I like the best. Overall, I find the portion of each type of fish for TKBP is a bit much, like at least 2/3kg for each type of seafood, so might not suitable for small household. As for price, their price is not that cheap, but sometimes you can score very good deals when there is not many ppl bidding, so you can still watch some of their live session to get idea of what you can get and their pricing. Their delivery normally reach my place before noon which is good.

As for CX Pulau Ketam Fishery, I find there are cheaper than TKBP, but the 2 times that I ordered I find the item reach me quite late, 2pm+ and the ice already melt a lot. After finding sekinchan sinhiaphuat, I find CX price is expensive… Hehe… CX was original auction style, but they changed to fixed price, but i find their price is a bit expensive when compared to sekinchan sinhiaphuat

Sekinchan Sinhiaphuat is not bid style, but fixed price. Their price is reasonable, and items bought are so far very fresh. If buy above RM200 will get free delivery to Klang valley. Their item reach my area around 2pm, but still very icy and didn’t melt too much.

Overall, i think can try TKBP and Sekinchan sinhiaphuat.


 

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