Kam Kitchen, Cheras

Posted by vivien | Kuala Lumpur and Selangor | Sunday 13 December 2009 11:52 pm
14,440 Total Views

recipe 1

Their Recipes posted on the wall: Special Pig Tendons fried with glass noodle

fish head noodle recipe

Recipe: XO Fish Head Noodle

bittergourd kuey tiaw recipe

Recipe: XO Bittergourd HorFun

kam kitchen

looking out from restaurant

menu 1

Chef Recommended dishes: Kung Po Ladies Finger, Princess beancurd, yam chicken, fruity pork ribs, sesame pork ribs, curry lamb ribs, thai style crsipy pork knuckle, braised pig tendon etc

menu 2

Vegetable menu

pig intestine

Pig intestines fried with dried shrimp and chili, RM10

eel stir fry

Garlic Eel, RM24

fried vege

Vegetables, RM8

beancurd with pumpkin sauce

Pumpkin beancurd, RM10

salted egg soft shelled crab

Salted egg soft shell crab, RM20


Overall, a reasonably priced restaurant, serving honest good food.


Address: Restoran Kam Kitchen

No.6, Jalan 18, Kampung Cheras Baru,

56100 Kuala Lumpur.

Telephone: 03-4296 7072 or 012-290 5623 or 016-285 5958 or 017-677 3997


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