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Pan Mee with fishball and meat dumpling, just so so, i prefer thicker pan mee, ~RM3.80

Morning 7:30am – 2pm

Night 6pm – 10:30pm

Public holiday/Sunday 7:30am – 3:30pm

Off on Thursday

Here is a mobile pan mee stall selling from a van, in Taman Muda, Cheras pasar malam, every Sunday night.

Seems like they have enough bowls and chopsticks to last the whole night, bowls are seen everywhere around the eating area, and no one in sight to wash them.

Spicy PanMee

My original pan Mee, RM4

What draws me to this stall other than i am a pan mee fan is their claim of using homemade noodle, homemade fried anchovies, homemade fried shallots, homemade chili sauce and homemade stock, in fact the stock is clear with light sweetness. Nice~

now coughing like crazy, couldn’t really sleep well yesterday… Anyway, above is a stall in Taman Muda selling pan mee etc. “Pan Mee” is a noodle dish made with wheat flour noodle, and broth usually made from anchovies, with addition of greens and some meat(usually pork, fish ball etc)

This stall is located near Carrefour Kepong, walking distance from Carrefour.

Pan Mee, RM5.80

Fish Paste Pan Mee, RM6.80

The pan mee is smooth, not exactly to my liking, i like them thick and with “bite”. For me, it is quite expensive to eat such normal fare here.

Address: KK Pan Mee

20, Metro Perdana Timur 2,

Taman Usahawan Kepong,

52100, Kuala Lumpur.

Telephone: 03-6250 8288

Lil something to fill up my stomach, i find this to be a decent Pan Mee stall, although nothing much to shout about, i do like that they have halved “limau” which is a nice addition to the soup.

loh pan mee, RM4.30, generally find pan mee cooked this style is not nice, but does fill you up nicely.

my pan mee with soup, RM3.80

Opening hour: 7:00am – 10:00pm(but they do close early if the pan mee is sold out)